Hershey’s Alkalized Cocoa Powder, 10–12% fat — 5 lb bag. Product of USA.
A versatile, classic Dutch-processed cocoa powder with a smooth, mellow chocolate flavor and rich dark color. Alkalization neutralizes acidity for a rounder taste and improved solubility, making this cocoa ideal for baking, pastry applications, hot chocolate mixes, and chocolate-forward cocktail syrups. With 10–12% cocoa butter content, it provides pronounced chocolate aroma without adding excess fat, yielding consistent texture and reliable performance in ganaches, cakes, cookies, custards, and beverage recipes. Packaged in a roomy 5 lb bag for professional kitchens, bars, and high-volume bakers — economical, shelf-stable, and easy to portion for large runs.
Hershey’s Alkalized Cocoa Powder, 10–12% fat — 5 lb bag. Product of USA.
A versatile, classic Dutch-processed cocoa powder with a smooth, mellow chocolate flavor and rich dark color. Alkalization neutralizes acidity for a rounder taste and improved solubility, making this cocoa ideal for baking, pastry applications, hot chocolate mixes, and chocolate-forward cocktail syrups. With 10–12% cocoa butter content, it provides pronounced chocolate aroma without adding excess fat, yielding consistent texture and reliable performance in ganaches, cakes, cookies, custards, and beverage recipes. Packaged in a roomy 5 lb bag for professional kitchens, bars, and high-volume bakers — economical, shelf-stable, and easy to portion for large runs.