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Shop › Bittering, Cocoa Nibs, Roasted, Cacao Barry Grue de Cacao, 1kg tub

Bittering, Cocoa Nibs, Roasted, Cacao Barry Grue de Cacao, 1kg tub

$54.50

Cacao Barry Grue de Cacao — Roasted Cocoa Nibs, 1 kg tub. Product of France

Intensely aromatic roasted cocoa nibs from Cacao Barry, packed in a chef-sized 1 kg tub for consistent kitchen and bar use. These grué de cacao deliver concentrated, pure chocolate flavor with toasty, slightly bitter notes and a crunchy, gritty texture that enhances both sweet and savory applications. Ideal for baking, ganaches, chocolate sauces, ice cream, granolas, or as a finishing sprinkle on desserts and cocktails. Also excellent for infusing bitters, spiced syrups, or savory dishes where deep cocoa complexity is desired.

Key points:

  • Product: Roasted cocoa nibs (grué de cacao)

  • Origin/brand: Cacao Barry

  • Size: 1 kg tub — suited for professional kitchens and high-volume use

  • Flavor profile: Roasted, nutty, bitter-cocoa complexity

  • Uses: Baking, confections, ice cream, granola, savory recipes, cocktail infusions, garnishes

  • Texture: Crunchy, slightly granular — can be used whole or ground

Store in a cool, dry place away from strong odors.

Cacao Barry Grue de Cacao — Roasted Cocoa Nibs, 1 kg tub. Product of France

Intensely aromatic roasted cocoa nibs from Cacao Barry, packed in a chef-sized 1 kg tub for consistent kitchen and bar use. These grué de cacao deliver concentrated, pure chocolate flavor with toasty, slightly bitter notes and a crunchy, gritty texture that enhances both sweet and savory applications. Ideal for baking, ganaches, chocolate sauces, ice cream, granolas, or as a finishing sprinkle on desserts and cocktails. Also excellent for infusing bitters, spiced syrups, or savory dishes where deep cocoa complexity is desired.

Key points:

  • Product: Roasted cocoa nibs (grué de cacao)

  • Origin/brand: Cacao Barry

  • Size: 1 kg tub — suited for professional kitchens and high-volume use

  • Flavor profile: Roasted, nutty, bitter-cocoa complexity

  • Uses: Baking, confections, ice cream, granola, savory recipes, cocktail infusions, garnishes

  • Texture: Crunchy, slightly granular — can be used whole or ground

Store in a cool, dry place away from strong odors.

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