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Specialty Ingredients NYC
Specialty Ingredients NYC
Acids Bittering Souring Gelling+
Charcoal & Combustibles
Cherries Olives Pickled Brine
Chocolate Baking Pastry
Cocktail Bitters
Condiments
Dehydrated Citrus & Dried Fruit
Extracts & Flavors
Mixers Water Soda
Sugar Sweetener Syrup
Acid Bittering Souring Gelling
Charcoal Smoke Combustibles
Cherries Olives Pickles Brine
Chocolate Baking Pastry
Cocktail Bitters
Dehydrated Citrus, Dried Fruit
Flavors, Flower Waters, Extracts
Flowers & Leaves
Cut Microgreens
Living Microgreens
Specialty Micro
Mixers Juices Water Soda
Sugar Sweetener Syrup
Wholesale Pricing & Policy
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Acids Bittering Souring Gelling+
Charcoal & Combustibles
Cherries Olives Pickled Brine
Chocolate Baking Pastry
Cocktail Bitters
Condiments
Dehydrated Citrus & Dried Fruit
Extracts & Flavors
Mixers Water Soda
Sugar Sweetener Syrup
Folder: Wholesale
Back
Acid Bittering Souring Gelling
Charcoal Smoke Combustibles
Cherries Olives Pickles Brine
Chocolate Baking Pastry
Cocktail Bitters
Dehydrated Citrus, Dried Fruit
Flavors, Flower Waters, Extracts
Flowers & Leaves
Cut Microgreens
Living Microgreens
Specialty Micro
Mixers Juices Water Soda
Sugar Sweetener Syrup
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Shop › Bittering, Gentian Root Pieces 4oz pouch

Bittering, Gentian Root Pieces 4oz pouch

$25.50

Gentian Root Pieces 4oz pouch

Dried gentian root pieces offer a potent, bitter backbone prized by bartenders, chefs, and herbalists. Sourced and prepared for consistent flavor extraction, gentian brings deep, earthy bitterness with floral and woody undertones—ideal for crafting classic bitters, amaros, tonic blends, and savory infusions. Use sparingly: its intense profile brightens cocktails, balances sweet syrups, and enhances meat rubs or braises. Whole pieces are perfect for controlled maceration, tinctures, and long-steeped extractions. Store in a cool, dark, airtight container to preserve potency and aroma. Suitable for professional use and serious home experimentation.

Gentian Root Pieces 4oz pouch

Dried gentian root pieces offer a potent, bitter backbone prized by bartenders, chefs, and herbalists. Sourced and prepared for consistent flavor extraction, gentian brings deep, earthy bitterness with floral and woody undertones—ideal for crafting classic bitters, amaros, tonic blends, and savory infusions. Use sparingly: its intense profile brightens cocktails, balances sweet syrups, and enhances meat rubs or braises. Whole pieces are perfect for controlled maceration, tinctures, and long-steeped extractions. Store in a cool, dark, airtight container to preserve potency and aroma. Suitable for professional use and serious home experimentation.

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